Gluten-Free, Brown Rice “Chips” with Zucchini Spread - A Detox Friendly Meal
If you love chips and salsa, you’ll love this detox friendly twist. These Gluten-Free, Brown Rice “Chips” and Zucchini spread are made with ingredients that are easily recognizable, utilizable and...
View ArticleThyme Pesto Toasts - A Healthy Snack
These Thyme Pesto Toasts are detox-diet friendly and terrific for an afternoon snack. In my version of this “Grilled Bread with Thyme Pesto and Preserved Lemon Cream” recipe, I switched out the spinach...
View ArticleThyme Pesto Noodles - A Festive Pasta Twist
This Thyme Peso is so delicious. It takes a little bit of TLC to prepare, but it’s worth it. This pesto is fabulous on toast, as a dip with brown rice chips and it also makes a tremendous addition to...
View ArticleHummus and Mesclun Salad - Dial Up The Satisfaction of Your Salads
This is one of my most favorite summer salads. The hummus adds a savory satisfaction and a bit of protein outside of your typical meat, fish and eggs. The abundance of leafy greens, of course, act like...
View ArticleChocolate Black Cherry Soft Serve - Cold and frosty goodness
This Chocolate Black Cherry Soft Serve is a hit anytime of day. It’s made with just three ingredients, rich dark cherries, a good dark chocolate and just a pinch of sweetness. It’s a favorite of mine...
View ArticleSundried Tomato Spaghetti - Recreate your favorite comfort food
This vegetarian recipe features a quinoa-style spaghetti topped with a tangy sundried tomato sauce. I like to incorporate a pinch of cumin and coriander to this sauce which add an unexpected twist. For...
View ArticlePineapple Green Smoothie - Sweet
This week at Green Lemonade I’m celebrating “Montauk, A Blender + Me.” Today’s smoothie is a Pineapple Green Smoothie, inspired by a request from my sister who asked for a yummy suggestion on how to...
View ArticleGreen Smoothie with Cantaloupe + Raspberry - Minced ginger, cataloupe and...
This green smoothie can be enjoyed in a tall frosty glass, or if you like pour it into a bowl and enjoy it as a breakfast soup! Garnish the soup with a few extra pieces of cantaloupe or a few fresh...
View Article
More Pages to Explore .....